Best skincare for melanin-rich skin and pigmentation.
- By Natasha Venter
- Sep 30
- 3 min read

Melanin-rich skin is naturally radiant and resilient, but it also has unique sensitivities - especially when it comes to pigmentation. Darker tones are more prone to post-inflammatory hyperpigmentation (PIH), where even a small breakout, scratch, or insect bite can leave a mark that lingers for weeks or months.
At UPENYA, we believe the best skincare for pigmentation is not about harsh quick fixes, but about gentle, science-backed care that respects your skin’s natural balance.
Why melanin-rich skin is sensitive to pigmentation
Hyperpigmentation after inflammation – acne, eczema, or irritation easily leave dark spots [1].
Slower cell turnover – dark marks take longer to fade naturally [2].
Irritation triggers pigment – scrubbing too hard or using harsh actives can make pigmentation worse [3].
UV exposure – even with built-in protection, UVA and UVB still drive pigmentation [4].
Triggers of pigmentation in darker skin
Acne and breakouts – the main cause of dark marks in teens and young adults [5].
Hormones – puberty, stress, or pregnancy can all influence melanin [7].
Sunlight – both direct sun and indoor light stimulate pigment [4].
Friction – sports gear, masks, rubbing, or scratching can worsen PIH [6].
Ingredients that work for pigmentation (the UPENYA way)
Niacinamide
In our Moisturising Gel, niacinamide reduces how much melanin transfers into skin cells and helps calm inflammation. Clinical trials show it can improve uneven tone and melasma, while being well tolerated [1].
Lactic & Malic Acids
Our Exfoliating Cleanser uses fruit acids for gentle, daily exfoliation. These AHAs smooth skin and gradually fade dark marks - without the harshness of strong peels [11,13].
Salicylic Acid
The powerhouse in our Blemish Care, salicylic acid unclogs pores, reduces acne, and stops pigmentation at the root by preventing new breakouts [12,15].
Honeybush & Turmeric
African botanicals in our Moisturising Gel, honeybush has proven antioxidant and skin-hydrating effects [8]. Turmeric is known for its calming properties and potential to regulate uneven tone [17].
Marula Oil & Jojoba Esters
In our Moisturising Gel and Blemish Care, marula oil is clinically shown to be hydrating and non-irritant [9], while jojoba esters mimic natural skin oils to reduce dryness and protect the barrier - helping prevent triggers of pigmentation.
Why Upenya is safe for melanin-rich skin
We don’t believe in bleaching agents or harsh peels that can damage darker skins. Instead, Upenya is:
Microbiome-friendly & pH-balanced
Clinically tested in the EU
Formulated with African botanicals
Designed for acne-prone and sensitive teen skin
With our simple 3-step routine, Cleanse → Hydrate → Target, you can manage pigmentation gently, protect your skin barrier, and restore confidence in your natural glow.
References
Navarrete-Solís, J. et al. (2011). 4% niacinamide vs 4% hydroquinone in melasma: randomized, double-blind trial. Dermatology Research and Practice.
Taylor, S.C. (2002). Skin of color: biology and implications. J Am Acad Dermatol.
Alexis, A.F. & Sergay, A.B. (2019). Dermatologic conditions in skin of color. J Am Acad Dermatol.
Brenner, M. & Hearing, V.J. (2008). Protective role of melanin against UV damage. Photochem Photobiol.
Zaenglein, A.L. et al. (2016). Guidelines of care for acne vulgaris. J Am Acad Dermatol.
Agbai, O.N. et al. (2014). Photoprotection in people of color. J Am Acad Dermatol.
Handel, A.C. et al. (2014). Melasma: clinical and epidemiological review. An Bras Dermatol.
Choi, S.Y. et al. (2018). Fermented honeybush (HU-018) extract: randomized, double-blind human study. J Cosmetic & Laser Therapy.
Komane, B.M. et al. (2015). Safety and efficacy of marula oil for skin. J Ethnopharmacol.
Fang, J.Y. et al. (2016). Lactic acid in topical formulations. Int J Mol Sci.
Ali, B.M.M. et al. (2017). Salicylic acid peel plus tretinoin vs monotherapy in PIH. J Cosmet Dermatol.
Tang, S.C. & Yang, J.H. (2018). Alpha-hydroxy acids: mechanisms and clinical applications. Molecules.
Zaenglein, A.L. et al. (2016). (as above).
Hewlings, S.J. & Kalman, D.S. (2017). Curcumin and health. Foods.
